Live counter

Live Dosa Counter

Chef on-site, cast-iron tawa, unlimited dosas. $20 per person for 25–150 guests.

What's included

  • Unlimited dosas, served fresh from a live counter
  • 10 dosa varieties
  • Idli, medu vada & masala tea
  • Chef and service staff on-site
  • Chutneys, sambar and accompaniments

Idli, medu vada and filter coffee inclusion is pending final client confirmation. All other inclusions are locked in.

Per person

$20

Guest range

25–150

Lead time

5 days

Live price calculator

Estimate your base price. Add-ons quoted on enquiry.

Min 25Max 150

Earliest available: 2026-10-02 · minimum 5 days · 10+ days recommended.

Base price

$1,000

50 guests × $20

Optional add-ons (quoted on enquiry)

  • · Travel surcharge — $30 one way beyond 10km · up to 100km from Melbourne CBD
  • · Plates, cutlery, cups & glasses — $2 per person
  • · Additional staff — Extra chef or service staff
  • · Additional service time — Beyond standard service window
  • · Setup requirements — Marquee, power, water access
Continue to booking
Photo placeholderSetup shot — live counter with chef and guestsReplace with client-owned image

Working rules

A few things to know

  • $20 per person, unlimited dosas.
  • Minimum 25 guests. Maximum 150.
  • 10 dosa varieties served on rotation.
  • Idli, medu vada and filter coffee included.
  • Book at least 5 days ahead (10+ recommended).
  • Free delivery within 10km; $30 one-way up to 100km from Melbourne CBD.
  • 20% deposit to confirm · full payment optional · secured by Stripe.