A tier for every
occasion.
From a housewarming for twenty to a wedding for one-fifty — three thoughtfully composed catering menus, or a fully bespoke build. All vegetarian, mostly gluten-free.
Tier 01
Essential
Tier 02
Celebration
Tier 03
Signature
Package 1
A warm, homely South Indian spread.
$22/pp
Minimum 25 guests
- Vegetable biryani (veg pulao)
- Mango dal
- Plain rice
- Gutti vankaya (stuffed brinjal)
- Rasam
- Sambar
- Papadam
Most bookedPackage 2
A generous celebration menu with signature South Indian flavours.
$25/pp
Minimum 25 guests
- Vegetable biryani (veg pulao)
- Tamarind rice
- Curd rice
- Okra fry
- Gutti vankaya (stuffed brinjal)
- Rasam
- Papadam
Package 3 — South Indian Feast
An authentic South Indian banquet for special occasions.
$30/pp
Minimum 25 guests
- Mor kuzhambu
- Bisi bele bath
- Poriyal
- Kottu curry
- Raw banana fry
- Papadam
- Rasam
- Sambar
- Kesari bath (sweet)
Told by our hosts.
"The Celebration tier hit exactly the note we wanted at our engagement — abundant, unhurried, and photographed beautifully."
Meera & Arjun
Engagement · South Yarra
"We booked the Signature counter for a 130-person office milestone. The chef was the whole show. Zero fuss."
Devang
Corporate · Docklands
"Essential trays for a family birthday of 25. Warm on arrival, generous portions, everyone asked for the leftovers."
Kavya
Birthday · Glen Waverley
Catering questions
How far in advance should I book?
We recommend booking at least 10 days ahead so we can plan staff, ingredients and travel. The absolute minimum is 5 days — anything shorter cannot be accepted.
Where do you operate?
We service events across greater Melbourne. Travel beyond the CBD may attract a small surcharge — we'll confirm this when you book.
How many guests can you cater for?
Our live counter serves 30–150 guests. For larger events, get in touch and we'll tailor a solution.
What's included in the live counter package?
AUD $20 per person includes unlimited dosas, 10 varieties, chutneys and sambar, plus idli, medu vada and masala tea (pending final confirmation). Chef and service staff are included.
Do you cater for dietary requirements?
Our menu is fully vegetarian. Most items are naturally gluten-free (rice/lentil batter). Let us know about allergies and we'll do our best to accommodate.
How do I confirm my booking?
Submit a booking enquiry and we'll be in touch within 24 hours to confirm details, pricing and deposit.
Ready to plan the menu?
Send an enquiry — we'll reply within 24 hours with a tailored quote.
Start a catering enquiry